Month: March 2020

　　Jinan is a very popular tourist city in Shandong Province. Many foreign tourists will come here to enjoy the beautiful scenery and taste local specialties. So today, the 123 editors will list the Jinan Furong Street snacks list for everyone. Come and see if you are interested.

Jinan Furong Street Snack Ranking:

　　1. Nine turns to the large intestine

　　2, oil spin

　　3.Halogen noodles

　　4. Chicken juice soup bag

　　5. Durian crisp

　　6, lotus leaf rice

　　7, fried tofu

1. Nine turns to the large intestine

　　Detailed introduction: Jiuzhuan large intestine is the selected large intestine tail section. After cooking, its outer skin will be especially crispy, and the meat inside will be soft and tender.

2, oil spin

　　Detailed introduction: A kind of snack made from oil flour practical flour is very common in Jinan. It is very fragrant. It tastes delicious and is cheap. It is also easy to store and can be given to relatives and friends as special products.

3.Halogen noodles

　　Detailed introduction: Halal noodles are one of the most famous noodle dishes in Shandong Province, and also the most distinctive. Noodles are stewed with chicken, duck, and pork to make a broth. The noodles are delicious and delicious, with ingredients such as bamboo shoots, fungus, and seaweed, and halogens.

4. Chicken juice soup bag

　　Detailed introduction: The most famous chicken sauce soup bag on Furong Street is Lingji. Its soup sauce is very rich and mellow. It tastes sweet and delicious in the mouth. It is especially recommended for everyone. Come here to taste it.

5. Durian crisp

　　Detailed introduction: Durian crisp is a particularly popular specialty food in Jinan. If you are a person who likes to eat durian, you must try it. Its taste is delicious and delicious.

6, lotus leaf rice

　　Detailed introduction: Lotus leaf rice is a relatively common type of food, which is very popular in Shandong area, and it is also one of the favorite staple foods of Jinan people. It wraps rice with lotus leaves. It tastes not only the aroma of rice, but also the freshness, deliciousness and smell of lotus leaves.

7, fried tofu

　　Detailed introduction: Fried tofu is a specialty of Shandong Province. Streets and alleys can be seen everywhere. Fried tofu is crispy and tender inside, and then coated with a layer of chili powder, which is particularly fragrant.

　　Qingdao is not only a favorite tourist city, but the food culture here also attracts many people. When you come here, you must go to the best local characteristics and the most popular restaurants to taste the food. Today, the 123 editors will list the top ten must-eat restaurants in Qingdao for everyone. Come and see if you are interested.

Top 10 must-eat restaurants in Qingdao:

　　1. Niudao · Honghua Niu Volcanic Stone Burning

　　2. Seaview Garden Western Restaurant

　　3. Shangyi Pavilion Beijing Roast Duck

　　4.Crab Country

　　5.The Diner

　　6, Qingsong Pavilion Korean cuisine

　　7, incense heritage Chongqing hot pot

　　8.Dongzhen old hot pot

　　9, 313 Yangzhuang

　　10.Xinlong Hot Pot City

1. Niudao · Honghua Niu Volcanic Stone Burning

　　Details: The decoration design of this restaurant is very advanced and the environment is very good, which is especially suitable for dating or dining with family. The most recommended thing here is the beef. Its safflower beef is very tender, and there is no smoke during the roasting process, and the service is good.

2. Seaview Garden Western Restaurant

　　Detailed introduction: Seaview Garden is the most popular buffet restaurant in Qingdao. Denim bones and spicy crabs are all specialties. Japanese-style sashimi, sushi and western steaks are also available. There is also freshly brewed coffee with strong aroma.

3. Shangyi Pavilion Beijing Roast Duck

　　Details: Shangyi Pavilion is a relatively low-key gourmet restaurant, but its popularity is particularly high in Shandong Province. Its roast duck is very tender, the duck rack is also delicious, and it is recommended for everyone to use.

4.Crab Country

　　Detailed introduction: The country of crabs is a gourmet restaurant specializing in seafood. The crabs here are a must. There are many methods and the types of crabs are particularly large. The only disadvantage is that the price is more expensive. If it is not bad, Xiaobian is very I recommend everyone to come here.

5.The Diner

　　Detailed introduction: The Diner is a very well-known western restaurant in Qingdao. It can be ordered bilingually, and it has a special atmosphere. This burger, dessert and coffee are all worth trying, and you can have afternoon tea with good friends during your free time.

6, Qingsong Pavilion Korean cuisine

　　Detailed introduction: This Korean food is relatively cost-effective. If you usually like Korean food, this restaurant must come. The bibimbap and sage chicken soup here are very delicious.

7, incense heritage Chongqing hot pot

　　Detailed introduction: This is a very special Chongqing hot pot restaurant. The taste is very authentic and the ingredients are very fresh. It is said that the side dishes here are all air-fed from Chongqing.

8.Dongzhen old hot pot

　　Detailed introduction: Dongzhen Old Hotpot is an old name in Qingdao. This shop is best known for beef and mutton. These meats are from Inner Mongolia. The meat is very good and the seafood is fresh and big.

9, 313 Yangzhuang

　　Detailed introduction: 313 Yangzhuang is a gourmet restaurant specializing in lamb. The lamb here is very fresh. It can take up to 10 hours from slaughter to the table. Therefore, the examiner of lamb is particularly good and highly recommended to everyone.

10.Xinlong Hot Pot City

　　Detailed introduction: Compared with Sichuan hotpot and Chongqing hotpot, Xinlong Hotpot City has a lighter taste and is more cost-effective. The lamb and lamb meatballs here are very good.

　Jiaozhou is located in the eastern part of Shandong Province. The natural beauty is particularly famous, and the products are rich and diverse. There are Jiaoxi potatoes, peaches and Licha black pigs that everyone is familiar with. In addition, its snacks are also very attractive. Today, the 123 editors will list the top ten foods in Jiaozhou for everyone. Come and see if you are interested.

Top Ten Jiaozhou Foods:

　　1.Bazi Smoked Chicken

　　2.Jiaozhou big bag

　　3. Zhangjiatun barbecue

　　4.Licha donkey meat

　　5.Pig blood enema

　　6.Madian eats eight fish

　　7, Daxiangjia vermicelli

　　8.Simmered prawns with pork and cabbage

　　9, Jiaozhou stove package

　　10, court rice

1.Bazi Smoked Chicken

　　Detailed introduction: Bazi smoked chicken is very famous in Shandong Province. It is made with the most traditional handicrafts and is very popular with local people. It has also won the title of “Qingdao Famous Food”.

2.Jiaozhou big bag

　　Detailed introduction: Jiaozhou Dabao is the most commonly eaten food in the daily life of locals. The characteristics of the buns here are large, full of fillings, and rich and delicious.

3. Zhangjiatun barbecue

　　Detailed introduction: Zhangjiatun barbecue is particularly famous in the 1980s. The barbecue here is very different from the Korean barbecue we are familiar with. It cooks for dozens of hours with dozens of traditional Chinese medicine. The meat tasted will be very fragrant and the meat will be very tender.

4.Licha donkey meat

　　Detailed introduction: When it comes to Jiaozhou, the first thing everyone thinks of is Licha black pork, but in fact the donkey meat here is also very famous. Its meat is tender, its flavor is unique, and its nutrition is relatively rich.

5.Pig blood enema

　　Detailed introduction: Pig blood enema is a famous snack in Jiaozhou. The large intestine contains pork blood, buckwheat noodles, green onion, ginger and garlic. It has a good nourishing effect and tastes special.

6.Madian eats eight fish

　　Detailed introduction: Jiaozhou people’s dinner table must be inseparable from fish, especially sea fish. This dish is worthy of a variety of different types of fish and practices, using a total of eight.

7, Daxiangjia vermicelli

　　Detailed introduction: The color of Daxiangjia Noodles is crystal clear. It tastes very strong, and the mouth is lubricated and fragrant. Friends who come to Jiaozhou must try it once.

8.Simmered prawns with pork and cabbage

　　Detailed introduction: This dish may be regarded as Northeast cuisine by its name, but in fact, it is a very famous home-cooked dish in Jiaozhou. It is made with fresh shrimp, cabbage and pork, and has a delicious flavor.

9, Jiaozhou stove package

　　Detailed introduction: Jiaozhou Roast Bun is a very famous noodle dish in Shandong Province. It is a relatively full type, similar to dumplings. The fillings are mostly leek. Some gourmet shops will only add pork or cabbage.

10, court rice

　　Detailed introduction: The court rice flavor looks similar to braised pork, but in the process of making it, the meat needs to be wrapped with straw quickly. After cooking, the meat is very tender, with both meat and sauce, and Rice incense.

　Speaking of Qingdao, then we must talk about the food here. Qingdao is a coastal city, and the seafood here is naturally famous all over the country. Fresh shrimp, squid, crab, and sea cucumber are all worth tasting. The lens ranking 123 editor will come to list the top ten places in Qingdao for everyone. Come and see if you are interested.

Ten big eats in Qingdao:

　　1.Spicy fried clams

　　2. Anchovy dumplings

　　3.Roasted chicken

　　4, meat foam sea cucumber

　　5, seafood noodles

　　6, baked prawns

　　7, hot and sour fish balls

　　8.Stir-fried Mushroom Chicken

　　9, Jiaozhou cauldron cake

　　10, Qingdao jelly

1.Spicy fried clams

　　Detailed introduction: Spicy fried clam is a very common dish in Qingdao restaurant. The geographical location here is very good, so the seafood is very plump and fresh. With unique sauce, it is sour and spicy.

2. Anchovy dumplings

　　Detailed introduction: Catfish dumplings are no different from the dumplings we usually see, except that the fillings are replaced with catfish, and the bite is full of umami. Do n’t miss it if you like seafood.

3.Roasted chicken

　　Detailed introduction: Roasted chicken is a well-known traditional dish in Qingdao. It is made with chicks. It is first fried in a pan and then roasted, so that the meat will be more tender.

4, meat foam sea cucumber

　　Detailed introduction: Sea cucumber is especially popular in Qingdao. Roasted sea cucumber is also a famous local dish. It not only has a good taste, but also has a good nourishing effect. It is a very nutritious food.

5, seafood noodles

　　Detailed introduction: The seafood noodles can be regarded as a full-colored and delicious dish. Its noodles are smooth and smooth, and the seafood inside is also very delicious. When you come to Qingdao for tourism, you must taste it.

6, baked prawns

　　Detailed introduction: Shrimp Prawn is a very popular secret room in Shandong area. It is made of fresh shrimp. After stir frying, the thick soup is hung on the shrimp. The ruddy color looks particularly attractive. .

7, hot and sour fish balls

　　Detailed introduction: Sour and spicy fish balls are made with fresh tooth fish meat. In order to ensure the umami taste of fish balls to the greatest extent, sour and hot taste is made, so that fish balls are also particularly flexible in the mouth. .

8.Stir-fried Mushroom Chicken

　　Detailed introduction: This dish is very famous in Shandong. It is stewed with delicious broth, and combined with Shepherd’s Mushroom, the overall feeling will become very delicious, and the nutrition will be sufficient, especially recommended to everyone.

9, Jiaozhou cauldron cake

　　Detailed introduction: Da Guo Pan is from the Jiaozhou area of ​​Qingdao. It is a very popular pasta in the local area. The crust is relatively hard to eat, and the inner crust is very soft and delicious.

10, Qingdao jelly

　　Detailed introduction: Qingdao jelly is different from jelly we usually see. This kind of jelly is transparent. The jelly in Sichuan and Chongqing is milky white, and the taste of Qingdao jelly will be more refreshing and belong to healthy snacks.

Friends who have been to Wuhan, why not go to Hubu Lane? As a dazzling business card in Wuhan, it attracts a large number of tourists every year. Hubu Lane has a long history and can be traced back to the Ming Dynasty. At that time, it was the place where the central chief secretary stored money and grain. After liberation, snack bars began to settle here, and they continued to grow and grow, and finally became famous in Wuhan. There is a variety of delicious food hidden in Hubu Lane. Today, Xiaobian will come to the ranking of Hubu Lane snack food.

1. Hot dry noodles from Cai Linji

When it comes to the ranking of snacks in Hubu Lane, Cai Lin Ji’s hot and dry noodles are not only famous in Wuhan, but also well-known in the country. Hot dry noodles have the reputation of “one of the five famous noodles”. It has a strong scent and is astounding.

2.Xuyu Fish Paste Powder

Xu Yuyu aleurone is well known in Hubu Lane. His fish paste powder soup is thick, rice noodles are strong, and the thick soup also contains the fish’s delicious lightness. It is also delicious with green onions and carrots.

3. Three fresh tofu

It is also famous in Wuhan. It is mainly glutinous rice. Put the glutinous rice on the fried egg skin, then add the diced meat, spring onion, shiitake mushrooms, etc., and fry for a few minutes. Three fresh tofu oil is not greasy, crispy on the outside and soft on the inside, called a must.

4.Saccharin

Made by hand, the main raw material is glutinous rice. The pupa is usually golden-yellow in appearance, attractive in color, and covered with a layer of syrup. It is crispy and tender on the outside, sweet but not greasy. And it’s best to eat while it’s hot.

5.Gold covered silver noodle nest

Whether noodle nests are the best for the gold and silver homes in Hubu Lane. The raw materials are high-quality rice, and the oil is safe and hygienic. When paired with soybeans, the color is golden and bright.

6, four seasons beauty soup bag

One of the foods that can’t be missed in Hubu Lane, there are different flavors of buns, such as mushroom soup buns, tomato soup buns, and so on. Especially the tomato soup bag, the color is pink, the shape is cute. The buns are medium in size, and the puree in the soup is a bit expensive.

7, Jiu Ji sausage powder

Also known as Braised Steamed Sausage Powder, it was originally a Cantonese snack and was introduced into Hubu Lane. The finished intestine powder is white in color, thin in powder skin and shiny in oil. Cheap and delicious, suitable for all ages.

8.Xiong Kee Soda Pack

The practice of soda pops is unique. Like its name, it is cooked with steam. The flavor is unique, there are different flavors to choose from, including glutinous rice, noodles, etc. You can also add pepper or spicy seeds according to your preference.

9.Zeng Ji Roasted Duck Neck

Zeng Ji roasted duck neck was fried and then roasted, which is different from other restaurants. The roasted duck neck has a unique taste, delicate texture, and crispy and not greasy. And the price is very affordable.

10, thin iced lamb powder

The store is not big, but many people come to eat noodles. The soup is rich in flavor, the lamb is thinly sliced ​​and generous. The taste is strong, soft and hard, and free soup is also provided.

　　Rizhao is a coastal city located in Shandong Province. It has the title of “Water Sports Capital”. The tourism industry has developed very well. At the same time, the cuisine here is also a major feature that attracts many tourists. Today’s list of 123 editors will list the top ten names in Rizhao for everyone. Come and see if you are interested.

Top ten names in Rizhao:

　　1.Spicy chicken

　　2.Agate ginkgo

　　3.Mullet eggs

　　4, hot and sour black egg soup

　　5. Old vinegar buns

　　6, crystal steamed dumplings

　　7, Rizhao pancakes

　　8.Taoyu Lamb Noodles

　　9, grilled and peeled fish

　　10, sea cucumber and rice

1.Spicy chicken

　　Detailed introduction: The production method of Jiuxiang chicken is more complicated, but the taste is particularly good. Its meat is soft and rotten, and it has a slight aroma of wine.

2.Agate ginkgo

　　Detailed introduction: Agate Ginkgo is a very famous Han nationality dish. Because it looks like agate, it also tastes sweet and delicious. Friends from other places come to Rizhao to travel, you must try it.

3.Mullet eggs

　　Detailed introduction: The mullet egg is very famous in Shandong area. It is processed by the cuttlefish gland of cuttlefish, plus other ingredients, it will become mullet egg after solidification, the taste is particularly delicate and delicious.

4, hot and sour black egg soup

　　Detailed introduction: This dish uses mullet eggs as the main ingredients, not turtle eggs. It tastes delicious and has good health effects. It is suitable for elderly people.

5. Old vinegar buns

　　Detailed introduction: Old vinegar steamed buns may not be familiar to foreigners. It is particularly famous in Shandong. It tastes sour, crisp and refreshing. It is a game full of scented jellyfish in the afternoon.

6, crystal steamed dumplings

　　Detailed introduction: Crystal steamed dumplings are very famous in China, and they were invented more than a thousand years ago. The crust of this dumpling is transparent, and it is also very popular. It is not only popular in Shandong, but also a special dessert of Guangdong.

7, Rizhao pancakes

　　Detailed introduction: Rizhao Pancake is the most characteristic snack in the local area. It is made of wheat, plus fresh tender tofu and chili , it is soft and delicious, and the aroma is tangy.

8.Taoyu Lamb Noodles

　　Detailed introduction: Taoyu lamb noodles are particularly popular in the local area. They are also a common food on the street. The taste is very fresh and fragrant. The noodles are also full and the noodles are delicious and refreshing.

9, grilled and peeled fish

　　Detailed introduction: The grilled and peeled fish is a famous dish in Shandong area. It is made with peppercorn and white wine. It tastes spicy and delicious, especially delicious, and the fish is very tender.

10, sea cucumber and rice

　　Detailed introduction: Sea cucumber has always been a very popular cuisine in Shandong. This dish is cooked with sea water to participate in rice. It tastes delicious and has a strong flavor.

　　Jinan is a well-loved tourist destination. When you come here, you must go to the well-known local area. There are not only various beautiful ancient buildings, but also special food. Today, the 123 editors will list the Jinan Kuanhouli snacks list for everyone. Interested friends please take a look.

Jinan Kuanhouli Snack Ranking:

　　1, He Yan Ji Sheng Jian

　　2.Huang’s Dessert

　　3, hemp pepper proud

　　4, fat brother fried eggs

　　5.Master Bao’s Pastry

　　6, Hibiscus spring roasted chicken feet

1, He Yan Ji Sheng Jian

　　Detailed introduction: He Yanji’s fried food in this shop is a must, and they are all fresh and sold, especially fresh. The shrimps are full-fried, and the fillings will have fresh large shrimps, which taste delicious and delicious; the fresh meat is particularly tender, and northern friends must try it; crab yellow is the signature here, with secret sauce Super delicious.

2.Huang’s Dessert

　　Detailed introduction: Huang’s dessert is very famous in Kuanhou. Its desserts are also very rich. The matcha tea is fresh and delicious. It has a faint green tea aroma. The texture of the tofu pudding is sweet and refreshing; the mango double Skin milk is popular and highly recommended for everyone. Taro is also delicious.

3, hemp pepper proud

　　Detailed introduction: If you are a friend who likes spicy food very much, you must come to this restaurant. The skewers here are particularly delicious. They have a typical Sichuan flavor and a rich variety of dishes. Green and amaranth dishes The seafood variety is complete, the service is good, and the decoration looks relatively clean and tidy.

4, fat brother fried eggs

　　Details: This restaurant is especially popular with Fat Brother Fried Egg. If you want to eat its food, you must have a long line of mental preparation. This shop is best known for its deep-fried milk, fried eggs and meat sausages. It tastes particularly fragrant, does not feel tired at all, and has a high price-performance ratio. It is highly recommended for everyone.

5.Master Bao’s Pastry

　　Detailed introduction: Master Bao’s pastry is not only a popular snack bar in Kuanli, but it is also famous throughout Jinan. Many people come here to travel to eat its pastries. There are many kinds of pastries in Master Bao’s family, and the taste is particularly good. Xiaobian here recommends milk fragrant crisps and seaweed meat fries.

6, Hibiscus spring roasted chicken feet

　　Detailed introduction: When you come to Snack Street, you must taste the food on the roadside. Furongquan roasted chicken feet are the special feature here. The chicken feet in their house are very rotten, and they feel instantly melted at the entrance. Friends who like to eat chicken feet or barbecue, don’t miss it.

When it comes to Wuhan, what do you think of? Is it the magnificent Yangtze River Bridge, the Yellow Crane Tower on the top of the Snake Mountain, or the famous Wuhan University. These are the pride of Wuhan and are the deepest memories of this city. However, Wuhan is not the only one. Wuhan is full of food, and the pedestrian street of Jianghan Road is a gathering place for food. Now let’s take a look at the must-eat food on Jianghan Road Pedestrian Street.

1. Scotch pastry

This business is very hot, and many people line up every day to buy puff pastry. And the puff pastry tastes good, with different flavors, including pork, beef, etc. When eating this, be sure to eat it hot, at this time the taste is the best. Especially in winter, I take a bite, and my heart is always warm.

2. Grilled Fish in Pisces Island

The decoration style is the style of Maldives island, full of romantic and warm atmosphere. His spicy grilled fish and crazy birds are highly recommended, especially the grilled fish. The meat is tender and non-greasy and melts at the entrance.

3.Mao Kee’s pickled vegetables

The consumer price is cheaper, and it only costs 40 yuan for two people to eat, and the price is high. The beef inside tastes tender and the fat sausage is delicious. And the soup at the bottom of the pot is thick and full of flavor.

4.Oh hot dog

This store doesn’t look big, but the decoration is very distinctive. It sells American hot dogs, which are delicious. And the shape of the hot dog is very good, making people very appetite. The bread with hot dogs is crispy and tastes delicious.

5.Diaojiao sweet-scented osmanthus oil

The store is small and is run by an old woman. And it only sells in the morning, it won’t be available after 10 o’clock, you can only wait to buy it the next morning. This is said to have been on food shows.

6, uncle cold noodles

Can be regarded as one of the must-eat food on Jianghan Road Pedestrian Street. The characteristic is the authentic Chongqing flavor, especially hemp. And Liangpi tastes more full and more powerful.

7, Qiao Dong’s crispy fire

The fire is relatively large and full, with different flavors, including beef and squid. You can add as you like. Not only can you eat, but it’s a good deal.

8.Wang Kee Beef Noodle

Jianghan Road has a great reputation and a long history, and people often come here for admiration. With the expansion of the business scale, the variety of snacks in the store is increasing, but the beef noodles of his family still maintain the traditional taste.

9. Mood Teppanyaki

This business is also very good and often needs to line up. Compared to teppanyaki in other stores, his price is cheaper, the taste is delicious, and his chiba tofu is also delicious.

10.Laozhuji Soup Bag Museum

His soup foreskin is thin and juicy, and it smells good. And he also has a colorful soup bag, very creative, made in five colors, and the bun looks very appetizing.

“It’s All Good” just ended the whole show. The Su family’s old house, Shi Tiandong’s restaurant and other places in the play were scrambled by the fans, and the city of Suzhou became a hot search city on Weibo. Since everyone is so curious about Suzhou, today I will talk about Suzhou and introduce to you what are the top ten foods you must eat in Suzhou?

Hairy crab

If you want to say where China’s freshwater crabs are the best, everyone will first think of Yangcheng Lake hairy crabs. That’s right, Yangcheng Lake is in Suzhou. It’s a real name that envied the citizens of Suzhou, so friends who have come to Suzhou for a thousand miles must try the hairy crabs.

2. Raw fried buns

Raw fried buns are also called fried buns. Raw fried buns are a daily snack of the people of Suzhou. The freshly-fried pan-fried buns are exuding the smell of wheat and sesame, and they are also steaming. The juice inside is rich, and the bottom is fried and crispy and rich in flavor.

3. Squirrel Mandarin Fish

Friends who like sour and sweet mouth must be no stranger to this cuisine. Squirrel mandarin fish is a famous dish in Songhelou. At that time, Qianlong Ye had eaten it. How can everyone miss it when coming to Suzhou?

4. Taihu Sanbai

Taihu Sanbai is the signature dish of “Taihu Boat Dish”. Sanbai refers to white fish, white shrimp and small silver fish, all produced in China’s Taihu Lake. This dish pays special attention to the freshness of the ingredients. The practice is mostly steaming or burning.

5. Red Noodle Soup

Most people in Suzhou start their day with a bowl of noodles. It is one of the most traditional pasta dishes in Suzhou. It looks like a simple red soup noodle, the soup is fresh but not dry, and the noodles are smooth and slightly elastic.

6. 馄饨

Suzhou people love to eat ravioli only after noodles. Suzhou ravioli can be divided into large ravioli and small ravioli according to size, and can be divided into whole meat and vegetable meat according to the filling. Each store has its own signature, but the same thing is the Suzhou flavor.

7. Osmanthus Chicken Head Rice

Chicken head rice is Zhishi, a kind of aquatic plant, and a kind of Chinese herbal medicine, which has the effect of strengthening the spleen and nourishing qi. Sweet-scented osmanthus chicken head rice is a kind of dessert that has been tasted by children in Suzhou and old people. It is generally not eaten until autumn, but some shops in Suzhou also sell dried chicken head rice.

8. Brewery

Before and after the Ming Dynasty, it is a good time to taste wine and cakes, and everyone must not miss it. Just like its name, the wine biscuits are added with wine, and there will be an aroma of rice wine. Most of this cuisine is hot food, and the fillings are also vegetarian, which can be given as a gift to friends at home.

9. Cherry meat

Unlike shujo, cherry meat does not have cherries, just because the pork is treated like a cherry, and the sweetness and vinegar juice is poured on it to get the name. This is a traditional Suzhou dish that is suitable for all ages.

10. Pine nuts

In Suzhou, pine nut candy is the most famous for picking Zhizhai. Five or six pine nuts can be eaten in a candy, with the aroma of candy and nuts, sweet but not greasy, and unique flavor.

Mudu, known as the “Best of Jiangnan”, I don’t know if you have heard of it. It was the shooting location of the hit drama “Rugao Biography” last year. Here, the combination of the scenery of the south of the Yangtze River and the modern living environment is elegant, simple and beautiful. The beauty and food are usually indispensable. What are the famous snacks in the beautiful Mudu? Today, I will take you to take a look at the top ten famous snacks in the old street of Mudu.

1. Lao Qingtai’s Lamb Collection

The lamb in the book, which is located at the top of the top ten famous snacks list in the old street of Mudu Ancient Town, is one of the three best in Mudu. For sale now, you must try this food when you come to Mudu.

2. Wu Zhentang Umi

Umami rice was a traditional snack of Mudu, and it appeared in the Tang Dynasty documentary. Its raw material is glutinous rice. After being soaked in the leaf juice of Nanzhu for one night, the white glutinous rice with black hair is brightened.

3. Shijia Restaurant’s Lung Lung Soup

The “鲃” here refers to the grouper. The grouper is a fish growing in the Taihu Lake area. Compared to its fish meat, its fish liver is more popular with diners and is a seasonal food in summer and autumn.

4.Dried Shengyuan Date Mud Cake

Why ca n’t Lai Mudu not eat pastry? Dried raw Yuanzao sesame cake is one of the snacks that must be tasted in Mudu. System, crunchy and delicious, unique flavor, eating jujube hemp cake to visit Mudu, chic.

5. Qin Longchang Begonia Cake

After talking about jujube cake, let’s talk about Qin Longchang Begonia Cake, which is also a famous snack of Mudu. The surface of the begonia cake is covered with a layer of maltose, and sprinkled with various shreds of nuts, seeds, nuts, sesame and other nuts, which looks good and delicious.

6. Handmade Family Socks Crisp

Sock base can be divided into salty mouth and sweet mouth according to taste, and can be divided into chive and osmanthus flavor according to the shape. It is made after the refreshment of the court. The pastry inside is layer by layer, biting on the outside, the inside is tender and the aroma is overflowing.

7.Bowl of rice wine and glutinous rice wine

The location of “Laiwanmijiu” is relatively remote, so you will miss it. The glutinous rice wine of his family is the exclusive craftsmanship of the boss, with exquisite materials and strict craftsmanship.

8. Shih Tzu Tofu Flower

Shih Tzu Tofu Flower is so delicious that it doesn’t stop. The white and tender tofu flowers have a smooth texture, sprinkled with all kinds of small ingredients that you want to eat, and have a delicious fragrance. In Mudu, you can listen to the song of the boat maiden while eating tender tofu flowers, while admiring the beautiful scenery of Jiangnan Water Village.

9. Yipinxuan Soup Bag

The ingredients of Yipinxuan’s soup bags are all bought on the same day. They have their own exclusive recipes, and the taste is unusual. Need to remind everyone that you must not be anxious when eating soup.

10. Lingyan Mountain Plain

Known as “The First Side of Gusu”, Lingyan Mountain Plain Noodle looks plain, but the taste will not disappoint the diners. After the completion of the ceremony at the Lingyan Mountain Temple, the Mudu people will come to such a bowl of noodles, as if the ceremony was officially ended.